Improving food security and nutrition is critical to meeting the Sustainable Development Goals, but the world is not on track to end hunger and malnutrition by 2030. How can we accelerate progress in transforming our agri-food systems to meet the needs of the hungry and malnourished? IFPRI and FAO join hands to convene global leaders in Bangkok, November 28-30, to accelerate progress toward ending hunger and malnutrition by learning from success stories, exploring new ideas and innovations, using the power of cross-sector collaboration and strengthening the knowledge base.
Additional highlights from this week’s Compact2025 News in Brief include:
- Congratulations to Dr. Lawrence Haddad and Dr. David Nabarro, who have won the 2018 World Food Prize.
- A study in Health Policy and Planning estimates costs and impacts of nutrition-sensitive programs.
- Over 30 organizations have pledged commitment to a Call to Action on better data for adolescent nutrition.
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