Ending hunger and malnutrition must be top priority to achieve all the Sustainable Development Goals.
Featured Resources: Week of July 30
In a new paper, IFPRI researchers conclude that open, transparent, and equitable trade is essential to ending hunger and malnutrition sustainably. They also highlight key policies that are critical to achieving these goals such as eliminating inefficient domestic support policies, promoting environmental sustainability, and supporting vulnerable populations with inclusive policies. The paper is part of […]
Featured Resources: Week of July 16
IFPRI hosted an official side event on “Investing for Reshaping Food Systems” during the UN High-Level Political Forum on Sustainable Development on July 11. Co-chaired by the Permanent Representatives of Canada and Jamaica to the United Nations, the event explored key policies and investments to reshape food systems that can help achieve multiple Sustainable Development […]
Featured Resources: Week of July 2
Improving food security and nutrition is critical to meeting the Sustainable Development Goals, but the world is not on track to end hunger and malnutrition by 2030. How can we accelerate progress in transforming our agri-food systems to meet the needs of the hungry and malnourished? IFPRI and FAO join hands to convene global leaders […]
Featured Resources: Week of June 18
Key policy actions are urgently needed to end hunger and malnutrition. Efforts must focus on improving diet quality for all according to an article in the BMJ. The authors—including experts from Tufts University, the EAT Forum, the UN Food and Agriculture Organization, and the MS Swaminathan Research Foundation—call on policy makers to implement evidence based, […]
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